Friday, September 20, 2019

HISPANIC HERITAGE BEER DINNER

Friday, September 20, 2019

FIVE COURSES. FIVE BEERS.
ONE BIG FIESTA.

THE KETTLE ROOM

Say “Salud” to the many contributions, diverse cultures, and extensive histories of Hispanic and Latin Americans during Hispanic Heritage Month!
Enjoy 5 courses and pairings inspired by our Hispanic brothers and sisters.
Friday, September 20th at 6:30pm
Ballast Point Little Italy

First Course
CROQUETAS DE JAMON

Speck, Lime Salt, Gruyère Fondue
Paired with Vienna Lager

Second Course
MEXICAN SEABASS CEVICHE

Lime Cure, Peruvian Choclo Kernel, Aji Amarillo, Shallot, Crispy Quinoa
Paired with Munich Helles

Third Course
MOLE GLAZED DUCK BREAST

Corn Masa Spaetzle and Raspberry Pico de Gallo
Paired with Bourbon Barrel Aged Victory at Sea

Fourth Course
COCTEL DE JICAMA

Paired with Agave Blonde

Fifth Course
EMPANADA DE PLANTANO

Plantain Custard, Pineapple Caramel, Spiced Raisins
Paired with White Wine & Brandy Barrel Aged Belgian Quad

Limited Seating | $75 Per Person Includes Tax & Gratuity