Friday, June 28, 2019 - Friday, June 28, 2019

ONE NIGHT ONLY SPECIALTY MENU

Friday, June 28, 2019 - Friday, June 28, 2019

Experience a one-night-only menu in our brewery pop-up restaurant!

THE KETTLE ROOM, LITTLE ITALY

Chef Devin Woodall is revisiting one of our favorite dishes ever served in The Kettle Room for one night only.

UNCURED CALVISIOUS CAVIAR
Served with Fingerling Potato Chips and Cured Egg Yolk, finished with a touch of Chive Oil and fresh local Dill

FRIDAY, JUNE 28, 6PM | $22

Reservations required, please use the ticket link below.