Homework Series Batch No. 3

English-Style India Pale Ale

The recipe for this English IPA was pulled from the archives: it was the first IPA ever brewed by Ballast Point. Williamette hops from Puterbaugh farms contribute a grassy cantaloupe aroma. This beer has a nice deep gold appearance, with a soft mouth feel from residual sugars left by the English Ale Yeast. Get the recipe to brew this beer here. Homebrew recipe created by: Pete A’Hern


Limited in:
22 oz. Bottles

Alc. By Vol.



53 IBUs

Food Pairings

Indian Chicken Curry with Naan
Carrot Cake
Aged Sharp Cheddar

Ballast Point

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